• Food & Drink, Brunch and Pop-Up
  • Tickets from £12.50 - £45.00
  • Peckham
  • Over 18
  • This event has taken place.
  • 11:30 - 16:00

Hailing from the tiny region of Molise, owners Maria Mugnano and Alessio De Laureto have brought some of the area’s best-loved dishes to the capital, introducing Londoners to a brand new taste of Italy.
For 4 weeks only Don Luigi will be bringing a slice of Italy to Peckham, taking over Bar Story’s kitchen to host a series of Supper clubs display an authentic ‘Classic Italian Sunday Lunch’
we'll provide 2 menu options:

LUNCH ( £ 45 x 2 person )

 MIXED ANTIPASTI to share x 2 included:
- rosemary focaccia 
- Cheese and Charcuterie boards with Jam (pecorino and grana padana + prosciutto, coppa etc. )
- Spinach & Ricotta Frittata
- Grilled vegetables – nduja or pancetta – truffles Crostini
- Cerignola olives
LASAGNA or CANNELLONI oven backed pasta
- bolognese
- ricotta and spinach
 - Classic tiramisu'
BRUNCH ( £ 12,5 x person )

- Rosemary focaccia 
- Cheese and Charcuterie boards with Jam (pecorino and grana + prosciutto, coppa etc )
- Spinach & Ricotta Frittata
- Grilled vegetables / N'duja - pancetta / Truffles Crostini
- Cerignola olives




Ticket Event time Cost
LUNCH x 2 ppl
3 Courses menu included antipasti, Lasagna or Cannelloni and Tiramisù for two persons
11:30 - 16:00 £45.00
BRUNCH x 1 ppl
All in one plate Italian style Brunch for one person
11:30 - 16:00 £12.50



22A, Blenheim Grove, SE15 4QN



Nearest Station

Peckham Rye (Rail)


Hailing from the tiny region of Molise, owners Maria Mugnano and Alessio De Laureto have brought some of the area’s best-loved dishes to the capital, introducing Londoners to a brand new taste of Italy. Fried Calamari is Don Luigi’s signature dish, served piping hot with a drizzle of lemon juice, or in a sandwich with caramelized red onions, grilled courgettes and aioli. Our hand-cut squid is always 100% fresh, never frozen, and comes breaded with a secret flour mix native to the region – calamari fit for the fishermen of Molise. Arrosticini are another menu highlight – char-grilled lamb skewers hailing from the mountainous Abruzzo region – while Molise’s renowned white truffles make an appearance in a mouthwatering Porchetta Sandwich and a Veggie Sandwich with scamorza and spicy grilled aubergine. “We’re passionate about our culinary history and excited to share these wonderful dishes with a new audience,” says Alessio. Priding itself on simple ingredients, traditional cooking methods and big flavours, Don Luigi offers Londoners the chance to experience the true flavour of Italy.


Peckham Springs

Part bar, part gallery and part events space, you'll find Peckham Springs nestled across three railway arches beneath Peckham Rye station. Suited to art-lovers keen to take in the latest exhibitions, the venue also features two bars, an extensive covered outdoor area and an intimate seating space where…


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